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Imagine that you're hosting a special occasion and want to give your guests an unforgettable dining experience. Crucially, the food is the element that brings it all together. In this guide, we'll look at various forms of event catering and help you find the method that suits your specific needs best.
Let's start from formal sit-down meals to laid-back food stations, as the prominent types of event catering. Here we go!
Buffet catering is a flexible choice with great appeal for events of all sizes. It allows guests to choose from a wide variety of options and to help themselves. Here are a few main characteristics of buffet catering:
Did you know? According to a survey conducted by Eventbrite, 73 percent of attendees prefer buffet catering for the freedom it gives.
For more formal affairs, a sit-down dinner may be the right choice. Tableside service means each guest is served a pre-plated meal. What are the distinguishing features of this form of dining? Let's check them out:
To speed up the process, give each guest's dietary restrictions and preferences in advance to the waitstaff so that they can ensure that they are all met.
In recent years, food stations have gained widespread popularity and given some creative surprises to events. These stations are established around the venue for different culinary experiences. Here's what they are:
The rise in the culture of food trucks is heralding a new and exciting era for event catering. Food trucks come with a hip coming-of-age gourmet culinary experience to Tokyo. Consider the following:
As per the figures from the National Restaurant Association, food trucks generate a total of close to $2.7 billion in revenue every year in the United States. This is figured out from a study made in 2011.
This formal or cocktail party format of eating is popular on any occasion. It can be conducted after business hours with the boss and workmates or for some social event such as a birthday party. Here's how this one of the exclusive types of event catering is carried out:
An article in the Journal of Experimental Social Psychology found that food was an effective way to increase social bonding and cooperation between individuals.
It stands for elegance and formality in the world of event catering. This style, often opted for because of its structured and refined care in service gives any event a touch of luxury and individuality. Guests are fed individually through:
An important aspect of plated meal catering is the higher staff-to-guest ratio required. This ensures that service is carried out efficiently and enhances the overall formal feel of an event.
When you plan your next banquet, the eating is a key reference point for guests' pleasure. Always be sure to match the mood of your banquet and the preferences of attendees. With a little consideration about what kind of catering best suits your function, you can make it eat well. It ends in pleasant memories that do not die when people go home.
Bottom Line: “The ideal types of event catering option can transform an ordinary occasion into an unforgettable affair. Choose well, and let taste form long-lasting memories with your company."
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